11 tasty gifts for the foodie in your life

All they want for Christmas is an endless stream of food.

To the friends in our lives who demand a glass of sparkling water with a lime wedge instead of the regular tap, this one’s for you. Here are the foodies in our lives.

Maybe you were thinking of taking them to a glamorous meal at an exclusive location, but there’s a good chance they’ve visited every last opening in town twice. Instead of raising their arms in defeat, offer them some unusual treats that they would probably never think of getting, like Nissin bath accessories that transform a steaming tub into the bubbling surface of noodles especially delicious on a hangover morning.

Gifts for foodies:

Everyone loves a good charcuterie board, there’s no doubt about it. But the foodie in your life probably has a good idea of ​​where to find the best prosciutto or very ripe truffle or cheddar manchego. Surprise them with the same better selection than their usual with the Prestige Pack of Pata Negra House: a collection of the prestigious gourmet retailer’s selection of prestigious Iberian ham (sliced ​​from their own – and the first from Asia! – ham cellar dedicated to San Po Kong), cheeses including truffle gouda and 36- Comté aged for several months, whole grain crackers and confit goose foie gras to recreate the ultimate spread.

To those who have made a commitment to phase out dairy products by 2021, congratulations – you have (almost) done it! Your reward? The one product most missed by those who have gone dairy-free: cheese. But not without breaking your dairy-free streak, of course. Nuteese replicates the beloved soft cheeses with their own plant-based recipes, complemented by a 21-day aging process for the same rich, deep flavors as the original. In this basket are five types of Nuteese signature cheeses, including the most popular Cam Meets Brie, made with fermented cashews, six different types of crackers and a bottle of Perrier-Jouët Brut champagne.

Chocolates for Christmas are ordinary. These are the ones you buy at the last minute for those close, but not so close, friends when you weren’t sure what else to buy. But these Ryan L. Foote chocolates are not one of them. Instead, this set counts as a very special and thoughtful gift.

Nine small pieces of chocolate treats are remade with a very familiar Hong Kong twist and the architectural shapes of the chocolatier’s signature spikes and dips. There’s Hong Kong French Toast, Egg Tart, and Hong Kong Milk Tea, among others more unconventional like Caramel Char Siu, made from a blend of five spices – chili, garlic, fennel. , vinegar and sugar – and a caramel center, to recreate the sweetness – salty-slash profile in one exquisite bite.

Listen, they probably have a special urge. If it’s honey, this Rare Harvest New Zealand Manuka Honey is probably the gift for them. It is part of a limited series of just 1,000 jars, produced by the hardworking bees of The True Honey Company’s 6,000 hives. With a rating of the highest quality MGO / UMF, that also means this is the purest quality of honey you can find. Now every breakfast will be a decadent affair as you swirl a spoonful over oatmeal and buttery toast – a real breakfast for champions.

I’m not saying these cookies will be acclaimed by your foodie friends – they’ll probably insist that their recipe be better. But just on the surface, these Biscuiteers ‘Twelve Days of Christmas’ spice cookies are a winner. It comes with the 12 beloved actors of the catchy Christmas song, beautifully illustrated in detailed frosting – the turtledoves and pipers and the partridge in the pear tree – as well as four golden musical notes for a very fun song after a fulfilling Christmas dinner.

Every good foodie has a stash of hot sauce – just open any of their cabinets and you’ll notice a neat row of fiery red. Between classic Chinese crispy chili oil and a heart-wrenching recipe for intimidating ghost peppers, this one from Truff is a sweet and easy-to-love addition (Oprah also names it one of her favorites). Infused with black truffle with organic agave nectar and ripe hot peppers, it’s versatile enough to be drizzled on pizza and swirled into pasta and noodles. I’m sure the home cook in your life will enjoy the challenge of creating new recipes with it.

You have probably been the butt of their unsatisfied scruples. How “it could have been spicier” or “saltier” or just “all around better”. This trio of sauces by A Spark of Madness will give to their next meal punch they wanted so much – a splash of spice; a touch of umami. That’s what founder Simran Savlani made them for – “A Palace Awakening,” she calls them.

Completely vegan, the current selection includes classic crispy chili oil, caramelized spring onions mixed with ginger and sesame, and a spicy, creamy sauce simply dubbed “Crack Sauce”. No doubt you would find yourself pouring spoonfuls of it over every meal, from fried rice dumplings, salad and fries. The brand has also just launched its brand new “Spark Bark”, a chocolate made of course with an extra sparkle: Sichuan peppercorns and pieces of salty pretzels.

It’s the perfect holiday gift for anyone who jumps at the chance to teach you to the right way to hold a wine glass.

Fortnum & Mason’s Christmas pick is an all-time classic – it’s not Christmas without them! This particular basket contains all the essentials needed to make the perfect holiday spread with Christmas ginger pecan cookies and mini Christmas ham. Even the most seasoned vacation host makes mistakes, and when that time comes, this basket will be their grace for the vacation.

Cocoparadise is a snack that cares. It’s Christmas! You want to treat yourself. And without losing your progress in PT, you paid some precious money. So the solution? The brand’s guilt-free treats.

Some taste like honey-glazed donuts; others, matcha shortbread. Jerky barbecue. Iced popcorn. But all are made with toasted coconut flakes, coconut shavings, and a handful of other very healthy and nutritious ingredients. So you can snack without having to remember how many dark chocolate almonds you ate before breakfast. Come on, have a whole tub just to yourself.

Holidays are a time for fun. This one is for foodies who appreciate a little humor.

Bacon? On gift wrap? You bet. And the best part, it’s also a scent to scratch and snort. Greasy strips of crispy fried bacon, just like the crispy strips you ate this morning. No matter what you intended to give them this year, that’s all you need to make this gift even better.


$ 19.95 (approx. HK $ 155.68)

Chances are, they’ve perfected a pasta recipe already. But what is another? They love the food. And I bet they didn’t make pasta the Associazione Chianti style either.

A private lesson for two, Associazione Chianti’s pasta-making class delves into authentic Tuscan recipes using simple ingredients from the region. Along with a step-by-step tutorial led by the chef, the session also includes a Tuscan-style antipasto, dessert, and a bottle of wine. Do it, then eat it. The most rewarding kind of experience.

To have physical gift cards delivered before Christmas, Black Sheep Restaurants recommends placing orders by December 19.

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